Essay on Chinese Food and Culture

What makes Chinese food special?
What makes Chinese food special is a question commonly asked by many people. Chinese delicacies are common and widely adored all over the world. The last Chinese cook is a book deeply inbuilt in expounding on Chinese food and their culture. When Maggie travels to China to know the whereabouts of her deceased husband, things turn out to be different than she expected. She sets out on a food research which later on yields impressive results. She manages to discover the deep insights of Chinese food. While on her food research, Maggie discovers how delicacies in China blend in with their tradition. Unlike other communities, the Chinese way of cooking is majorly depends on tradition. Chinese foods have a unique preparation mode; all cooking procedures are traditional. This shows the connection between Chinese delicacies and tradition. This is what makes Chinese food special. Continue reading Essay on Chinese Food and Culture

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